Restaurant

Tábuas honest food

8 lokale anbefaler,

Tips fra lokale

Dagmar
July 14, 2018
nice vegetarian options
Patricia
April 2, 2018
Almost everything you eat in this restaurant is served on boards. There are no shortage of typical cheeses or mixed transmontana, with sausages (€9), but then there is also the sea, with smoked salmon with lime, capers and mayonnaise of ginger (€7) or the vegetarian, with falafel and chutney of purple cabbage. You can also eat toasted, piadinas, quesadillas and other specialties, such as the roasted eggplant with honey and cumin (€7.80). On Saturdays and Sundays there is brunch with full table and prices from the €11.
Almost everything you eat in this restaurant is served on boards. There are no shortage of typical cheeses or mixed transmontana, with sausages (€9), but then there is also the sea, with smoked salmon with lime, capers and mayonnaise of ginger (€7) or the vegetarian, with falafel and chutney of purp…
Cabriz Eco
April 25, 2017
Tapas, sobremesas, saídas nocturnas com os amigos, espaço carismático óptimo para tomar um copo ao final do dia.
Mariana
March 25, 2018
Honest Food, Comida feita lentamente Maravilhoso
Maria
July 10, 2022
Restaurante com um conceito de tapas/especialidades. o menu tem opções vegetarianas/vegan e sem glúten.

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