Bakery
Firehook Bakery
35 lokale anbefaler,
Tips fra lokale
Anthropologists discovered that the first bakers put dough in clay pots to bake in a fire-pit. The bakers used a hook-shaped tool to pull the clay pots out of the Fire. So in 1992, we thought naming our bakery "Firehook" would be just right to guide our mission of baking authentic breads!
Unikke ting, man kan tage sig til i nærheden
De lokale anbefaler også
Placering
1909 Q St NW
Washington, DC
Northwest Washington