Restaurant

Provisions Restaurant

10 lokale anbefaler,
Lukket permanent

Tips fra lokale

Gita
June 17, 2016
small and wonderful
Stephanie
October 19, 2016
At Provisions, manager Tina An, and chefs Hakim Rahal and Pablo Rojas (pictured), replaced the somewhat stuffy Van Horne with a 25-seater strongly focused on market cuisine, where sharing plates are encouraged, and prix fixe options are available. “We let people know the main ingredients that we have in house, but part of the fun has been the element of surprise,” Rahal remarked when the restaurant opened. “If people take a stroll through Jean Talon market on any given day, they'll have a pretty good idea what we'll be serving.”
At Provisions, manager Tina An, and chefs Hakim Rahal and Pablo Rojas (pictured), replaced the somewhat stuffy Van Horne with a 25-seater strongly focused on market cuisine, where sharing plates are encouraged, and prix fixe options are available. “We let people know the main ingredients that we hav…
Yung & Annie
May 9, 2016
Pricey but worth-it! Right around the corner.
Kaitlin
May 22, 2014
Lovely bistro on Van Horne
Luce
November 16, 2011
A new place we haven't tried yet but its all the buzz in Montreal!

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