The chef is French, everything is made fresh daily. They have the BEST semi-sourdough baguette - no kidding, we've tried from so many bakeries. My favourite dessert is their chocolate éclair with fresh cream. Yum! All the cakes are good. A must try!
Unikke ting, man kan tage sig til i nærheden
4,97 (370)
Snorkl i Sydney med en havfrue
4,90 (411)
Krydstogt ved solnedgang og funklende havn i Sydney
4,93 (197)
Privat fotografering på fantastiske steder i Sydney