Restaurant

Pork cutlet Mampei

1 lokal anbefaler,
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Tips fra lokale

Yolanda
September 29, 2016
What makes Tonkatsu Manpei, a small restaurant in a hidden street with only 16 seats, so famous must be their signature dish that is only available from usually November to late March. The deep fried fresh oyster with butter, so called Kaki no butter yaki (1750 yen), is a simple yet one of the most profound cuisines by the chef that needs proficient technique for the preparation.
What makes Tonkatsu Manpei, a small restaurant in a hidden street with only 16 seats, so famous must be their signature dish that is only available from usually November to late March. The deep fried fresh oyster with butter, so called Kaki no butter yaki (1750 yen), is a simple yet one of the most…

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