Restaurant
Harajuku Gyozaro
77 lokale anbefaler,
Tips fra lokale
Gyōza (dumplings) are the only thing on the menu here, but you won’t hear any complaints from the regulars who queue up to get their fix. Have them sui (boiled) or yaki (pan-fried), with or without niniku (garlic) or nira (chives) – they’re all delicious. Expect to wait on weekends.
Unikke ting, man kan tage sig til i nærheden
De lokale anbefaler også
Placering
6-chōme-2-4 Jingūmae
Shibuya City, Tokyo