Restaurant
Mimasuya
7 lokale anbefaler,
Tips fra lokale
Founded in 1905, it is one of the most legendry izakaya. They offer popular dishes from the Meiji era that are rare finds today, such as Basashi (horsemeat sashimi) and Yanagawa nabe (simmered loach, burdock, and egg in a hot pot), not to mention good varieties of sake to accompany the food.
Unikke ting, man kan tage sig til i nærheden
De lokale anbefaler også
Placering
2-chōme-15-2 Kanda Tsukasamachi
Chiyoda City, Tokyo