28 lokale anbefaler,
Tips fra lokale
Pastel-coloured restaurant specialising in pasta and pizza with a rustic interior in a quiet square.
One on the best 'cacio e pepe’ (cheese and pepper) in Rome, is not really low priced but worth it! (Remind to book)
I really love their fettuccine with artichokes! And try also their lamb, typical of roman cuisine. But don't forget to book, even the day before. Ask for a table outside in the beautiful square