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Pasticceria Regoli

89 lokale anbefaler · Anslået pris 2 ud af 4 ·

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March 6, 2020
The Regoli family opened their business in Rome in 1916 , they transformed their small operation into one of the city’s most beloved pastry shops. The display cases are packed with cakes, wild strawberry tarts, maritozzi (whipped cream-filled buns), and seasonal treats like bignè in late winter,…
February 3, 2020
One of the best Patisserie in Rome, famous for the "maritozzo" pastry and many other delicacies.
January 5, 2020
One of the best pasticceria in Rome. I would try the maritozzo con la panna ^_^ Not expensive.
October 30, 2019
At weekends a queue marks the entrance to this elegant chandelier-lit pasticceria, much-loved since 1916. Its crostate (latticed jam tarts) are iconic, as are its berry-topped crostatine fragoline di bosco. Take a number from the machine next to the register, order when it's called and then pay. A…
Francesca E Stefano
Francesca E Stefano
August 3, 2019
Best traditional breakfast - Regoli family is renowned in all the city thanks to their amazing pastries. Their bar have the traditional "maritozzi", a city food icon (from 1 euro). The perfect match is with espresso or cappuccino. It can be consumed at the counter or at the inside or outside tables…

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“Built in the late nineteenth century, not far from Termini station, it was a place of great passage, after a first arrangement in 1913, the market continued to thrive during Fascism and survived the war and the black bag that was done under the arcades.”
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60 Via dello Statuto
Roma, Lazio 00185
Telefon+39 06 487 2812
Udendørs siddepladser
Morgenmad, frokost, dessert
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