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Viser dine resultater for "Picardie"

De bedste bagerier i Picardy

Bakery
$$$
“N°1 bakery in the neighborhood and most probably in Paris :) Closed on weekends”
  • 244 lokale anbefaler
Konditori
$$$
“Perfect place to eat delicious macaroons with hot beverage. The decoration is fantastic.”
  • 117 lokale anbefaler
Tapas Restaurant
$$$
“Best Grocery in Paris, upper upper quality, infinite shelves of good products from France, Italy and Greece, among others. Best French regional products available. Adjacent to Le Bon Marché, the most famous high-end retail store in Paris’ Left Bank.”
  • 179 lokale anbefaler
Dessert Shop
$$$
“They have shops in a few other places in the city, but I like the one in the 6th best. This is the place to buy your macarons in Paris. ”
  • 97 lokale anbefaler
Tehus
$$$
“the best hot chocolate in the world (although it’s closer to drinking chocolate). Their pastries are also wonderful; I recommend eating breakfast there. You’ll probably need to reserve or else queue for ages, as this has blown up since I used to go as a student.”
  • 107 lokale anbefaler
Plaza
$$
“La meilleure boulangerie-pâtisserie du quartier : Une vraie baguette parisienne toujours fraiche et une super sélection de pains, gâteaux & sandwichs de qualité. / The best bakery in the area: A real Parisian baguette always fresh and a great selection of breads, pastries & sandwiches.”
  • 100 lokale anbefaler
Tehus
$$$
“In Trocadero place, Carrete is one of the most Parisian 'café'. A very good place for breakfast or just a coffee.”
  • 91 lokale anbefaler
Konditori
$$$
“Meilleure pâtisserie. C'est également la plus ancienne pâtisserie de Paris ! Best and oldest bakery in Paris!”
  • 125 lokale anbefaler
  • 1 oplevelse
Konditori
$$$
“one of the best bakery in Paris just around the corner. what else could i say? go taste it! ”
  • 90 lokale anbefaler
Konditori
$
“Pierre Hermé started his career at just 14 as an apprentice to Gaston Lenôtre (see below) and made a name for himself early on in France, Japan, and the United States as the “Picasso of pastry,” revolutionizing pastry making by embracing bold new flavors, sensations, and pleasures. His macarons continue to be among his chief achievements, with original creations like the Mogador (chocolate and passion fruit), Mosaïc (pistachio, cinnamon, and kirsch-soaked cherry), and Ispahan (rose, litchi, and raspberry), gaining legions of fans. You can try them and more at his 11 stores in Paris.”
  • 76 lokale anbefaler
  • 1 oplevelse
Deli / Bodega
$$$
“next to merci, food from local producers in France. Best place to bring back food as gifts!”
  • 81 lokale anbefaler
Bakery
$$
“ very good for berakfast nice walk from the flat crossing sacre coeur and the heart of Montmartre”
  • 103 lokale anbefaler
Bakery
$$
“great bread, great patisseries, great viennoiseries ! got to try the pain tout chocolat”
  • 61 lokale anbefaler
Bakery
$$
“Consistently awarded the prize for best baguette of the year. Who am I to argue with French artisanal admin? ”
  • 77 lokale anbefaler
Bakery
$$
“Very nice brunch, literally right below the flat. Your Sunday morning got-to address.”
  • 89 lokale anbefaler
Bakery
$$
“Reeeeeaaaaaly nice croissant. Just saying. definitely worth the nice walk through Montmartre. And they do great bread ans pastries also.”
  • 70 lokale anbefaler