Gå videre til indhold

De bedste bagerier i Paris

Tapas Restaurant
$$$
“Best Grocery in Paris, upper upper quality, infinite shelves of good products from France, Italy and Greece, among others. Best French regional products available. Adjacent to Le Bon Marché, the most famous high-end retail store in Paris’ Left Bank.”
178 lokale anbefaler
Konditori
$$$
“Perfect place to eat delicious macaroons with hot beverage. The decoration is fantastic.”
117 lokale anbefaler
Dessert Shop
$$$
“They have shops in a few other places in the city, but I like the one in the 6th best. This is the place to buy your macarons in Paris. ”
97 lokale anbefaler
Tehus
$$$
“the best hot chocolate in the world (although it’s closer to drinking chocolate). Their pastries are also wonderful; I recommend eating breakfast there. You’ll probably need to reserve or else queue for ages, as this has blown up since I used to go as a student.”
107 lokale anbefaler
Konditori
$$$
“Meilleure pâtisserie. C'est également la plus ancienne pâtisserie de Paris ! Best and oldest bakery in Paris!”
125 lokale anbefaler
Tehus
$$$
“A local institution situated on the iconic Trocadéro square, a salon de thé from the 20s that provides savory and sweet options. A little pricey but worth it (the portions are generous and it's delicious) ! Favourites are: raspberry tart and palmier with a good café crème. ”
89 lokale anbefaler
Konditori
$
“Pierre Hermé started his career at just 14 as an apprentice to Gaston Lenôtre (see below) and made a name for himself early on in France, Japan, and the United States as the “Picasso of pastry,” revolutionizing pastry making by embracing bold new flavors, sensations, and pleasures. His macarons continue to be among his chief achievements, with original creations like the Mogador (chocolate and passion fruit), Mosaïc (pistachio, cinnamon, and kirsch-soaked cherry), and Ispahan (rose, litchi, and raspberry), gaining legions of fans. You can try them and more at his 11 stores in Paris.”
75 lokale anbefaler
Konditori
$$$
“A true staple, the mille-feuille is as simple in its tastiness as it is mind-boggling complex to eat without getting it all over yourself. If anyone out there has devised a method of consumption whereby the cream doesn’t shoot out from between the three layers of pastry at the first bite, please make this known to the wider, stickier public. You can’t really go wrong with this one but for something extra special try the mille-feuille devised by Philippe Conticini at La Pâtisserie des Rêves.”
50 lokale anbefaler
Bakery
$
“Best macaroons in Paris. Stunning desserts that are a joy to look at, and to eat of course. ”
44 lokale anbefaler
Konditori
$$$
“Just amazing. Try the Ispahan macaron cake, and the vanilla or pistachio macaron”
51 lokale anbefaler
Bakery
$$
“you might have heard of kayser every parisian has once lined up for an hour to get their 'monge tradition' called after the street. They've since opened a few in paris and a few more abroad, but the real one is 100 meters from home!”
31 lokale anbefaler
Bakery
$$
“My favorite BAKERIES : •Maison Kayser open on Monday - 16 rue des Petits carreaux (Opening Hours : 7am to 8h30pm, closed on Sunday).”
26 lokale anbefaler
Bakery
$$
“Not the closest bakery, but it is worth the 5 min walk. Great croissants, pains au chocolat, organic bread”
59 lokale anbefaler
Bakery
$$
“For breakfast or late brunch with friends. Just around the corner! Don't miss the hazelnut chocolate spread (Belgian chocolate) :o) 2min walking distance”
35 lokale anbefaler
Dessert Shop
$$$
“Exceptional patisserie, not far from the gorgeous Dammann Freres tea shop (101 rue Mouffetard). It’s well worth a trip to this place! ”
40 lokale anbefaler
Gourmet Shop
$$$$
“Very famous french epicerie! This is almost the closest place to get bread and viennoiseries for your breakfast and this is very good! Baguette is €1,45 (average price in Paris is €0,90).”
31 lokale anbefaler