The Secrets of Parmigiano Reggiano Full

Reggio emilia, Italien

Oplevelse med værten Claudio

3,5 timer, Sprog: Engelsk og Italiensk
Forpligtet til sikkerhed
Denne vært har forpligtet sig til Airbnb's sikkerhedsretningslinjer for COVID-19.
Op til 8 personer
Omfatter mad, drikkevarer, billetter, transport og udstyr

Det skal I lave

At the arrival I will offer you breakfast, and I will give you a lab coat and a cap for the access to the production area. I’ll bring you along a complete tour to discover all the steps of Parmigiano Reggiano’s production. We’ll see where the animals are bred and where the milk is mould. We’ll go into the cheese factory during milk processing and we'll witness in cooking and making cheese wheels. We’ll see then the process of salting and maturing up to enter the huge “caveau”, where thousands of cheeses wheels are guarded and laid out in long rows in the silent maturation rooms and where the scent of cheese will smell so nice and exciting that we won’t be able to resist till the final tasting of cheese and local typical products.
Other things to note
if the experience is full but you arrive by car, maybe I can add availability. please contact me and check
At the arrival I will offer you breakfast, and I will give you a lab coat and a cap for the access to the production area. I’ll bring you along a complete tour to discover all the steps of Parmigiano Reggiano’s production. We’ll see where the animals are bred and where the milk is mould. We’ll go into the cheese factory during milk processing and we'll witness in cooking and making cheese wheels. We’ll see then the process of salting and maturing…

Det er inkluderet

1 / 2
  • Mad
    1/2Kg Half a kilo of Parmigiano,for each guest
    in a vacuum package tra...
  • Drikkevarer
    Welcome Breakfast
    With Coffee or cappuccino and Croissant or Typical "...
  • Billetter
    -1/2Kg. of Cheese. A pound of Parmigiano Reggiano, in a vacuum package that...
  • Transport
    is included, the transfer from the train station, round trip with air-condi...
  • Udstyr
    -lab coat and a cap
    for the access to the production area cheese<br /...

Hils på din vært, Claudio

Vært på Airbnb siden 2017
  • 863 omtaler
  • Identitet bekræftet
I’m deeply connected to my roots. My grandpa was a producer of Parmigiano so as a child I could learn all the secrets of this cheese. We will see the places I have lived since I was a child, where my uncle still produces this cheese with the same passion that we share.I love conveying my knowledge to people from other countries, which I try to share the culture and traditions of my homeland with.
For at beskytte din betaling skal du aldrig overføre penge eller kommunikere uden for Airbnb's hjemmeside eller app. Få mere at vide
$95
/person
ons. 28. jul.
$95 per person
08.30 - 12.00
Dette tidspunkt er populært
$95 per person
tor. 29. jul.
$95 per person
08.30 - 12.00
$95 per person
fre. 30. jul.
$95 per person
08.30 - 12.00
$95 per person

Her skal du være

Reggio is my town where 900 years ago Parmigiano Reggiano was born , It can be reached with the high speed train in less than 1 hour.
From Roma Milan Florence Bologna , you can buy a ticket for Reggio Emilia AV on www.Italotreno.it, with arrival time at 08.22
From other cities, contact me
Arriving by car meeting is at 09.00 am at the caffèbar

Bedømt 4,98 ud af 5 ud fra 863 omtaler.

Anne
juli 2021
A must-do experience if you're into cheese, food, culture or all of the above. We are cheese lovers so this experience was perfect for us. We got a good look at the process of making cheese, which Claudio explained in a very fun way. The tasting was so nice. We had a good laugh, but were also very well informed, which I think is the perfect combination of a Airbnb experience. Would recommend 10/10.
A must-do experience if you're into cheese, food, culture or all of the above. We are cheese lovers so this experience was perfect for us. We got a good look at the process of maki…
Will
juli 2021
The best experience I had so far in Italy…it was great to see how much Reggio Emilia has to give to the world,Claudio was a great host I can say that I made a new friend, very nice, gentle, informative and educated.He knows a lot and he was so happy to share it with group.We had an amazing day and if I have the opportunity I will do it again, I highly highly recommend it…don’t think twice, book it ASAP. Don’t forget to do the balsamic vinegar tour aswell..
The best experience I had so far in Italy…it was great to see how much Reggio Emilia has to give to the world,Claudio was a great host I can say that I made a new friend, very nice…
Angelica
juli 2021
Claudio is like an international man of mystery deeply connected to his roots and took us on an incredible journey through the entire cheese making process. He’s welcoming, hilarious, and makes the entire trip 1000% worth it.
Charles
juni 2021
If you like Italy and cheese you MUST go ! Even if you don’t like cheese you won’t get disappointed. Especially because Parmigiano Reggiano (the two words are important) is an important part of italian culture and it’s not some kind of cheese. It’s a very special one and Claudio shared that amazingly through the visit with all the people involved in the process. I spent a wonderful moment :) Thanks again !
If you like Italy and cheese you MUST go ! Even if you don’t like cheese you won’t get disappointed. Especially because Parmigiano Reggiano (the two words are important) is an impo…
Adriana
juni 2021
this experience was incredible! definitely exceeded every expectation i had, and went above and beyond the price. truly, you'd spend more *trying* to achieve half of what happened in the day by yourself. exceptional!!!
Marta
juni 2021
Absolutely fabulous! The visit to the dairy factory is a one of a kind experience and something not to miss when you are staying in the region. Parmigiano-Reggiano is the local staple and Claudio takes you on a journey of how it's made. It's a unique opportunity to learn and immerse yourself in the food culture. Extremely informative, real, and also super friendly! I'd absolutely do it again if I return to Emilia-Romagna.
Absolutely fabulous! The visit to the dairy factory is a one of a kind experience and something not to miss when you are staying in the region. Parmigiano-Reggiano is the local sta…

Vælg mellem ledige datoer

10 ledig
1 / 2
  • ons. 28. jul.
    08.30 - 12.00
    Dette tidspunkt er populært
    $95 per person
  • tor. 29. jul.
    08.30 - 12.00
    $95 per person
  • fre. 30. jul.
    08.30 - 12.00
    $95 per person
  • man. 2. aug.
    08.30 - 12.00
    $95 per person
  • tir. 3. aug.
    08.30 - 12.00
    $95 per person
  • ons. 4. aug.
    08.30 - 12.00
    Slut dig til 2 andre gæster
    $95 per person
  • tor. 5. aug.
    08.30 - 12.00
    $95 per person
  • fre. 6. aug.
    08.30 - 12.00
    $95 per person

Ting, du skal vide

Annulleringspolitik

En oplevelse kan annulleres og refunderes fuldt ud op til 24 timer efter købstidspunktet eller mindst syv dage før, oplevelsen starter.

Gæstekrav

Op til 8 gæster på 3 og derover kan deltage. Forældre kan også medbringe børn under to år.

Det skal du medbringe

You can also add to your experience the tour of balsamic vinegar and Lambrusco wine https://abnb.me/dKNipJUVaL

Let me know if you are coming by car or by train