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Madlavning

Pasta and Appetizer class in my kitchen

Madlavning

Pasta and Appetizer class in my kitchen

6 omtaler
Varighed
4 timer
Gruppestørrelse
Op til 4 personer
Kogekunst
Italiensk
Sprog
Engelsk, Italiensk
Madlavning

Pasta and Appetizer class in my kitchen

Madlavning

Pasta and Appetizer class in my kitchen

6 omtaler
Varighed
4 timer
Gruppestørrelse
Op til 4 personer
Kogekunst
Italiensk
Sprog
Engelsk, Italiensk

Det skal I lave

Let's start enjoy a coffee together. After that we are ready to wear the apron and start cooking our Piedmontese meal. 1.Preparation of Tajarin. In Piemonte’s cooking, the preferred pasta is a narrow handmade egg noodle called tajarin (a must in my Trattoria). Let's making pasta from dough to the cut by hand. This is funny and challenging! (especially when accompanied by a good glass of wine;-) *White Truffle from Alba available from October to February(for people who want to enjoy a WT Tajarin) 2. Preparation of One traditional Appetizer. Piedmont’s cuisine is famous for the immense variety of antipasti. It is common for a meal to start with at least one antipasti and sometimes as many as 5 or 6. Appetizers change every season according to whats available at the local market! 3.Dessert is the sweetest part! Preparation of one traditional desert. 4. It's time to enjoy your meal. Let's choose together the best glass of wine for your lunch. Lunch is interactive: you can watch and participate in the cooking. One glass of Wine is included in the experience. A wine tasting with explanation of traditional wines from the region is available for 15,00 euro (you can choose once you are here and pay by cash)

Madlavning

Madlavning

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Din vært

Få flere oplysninger om Mauri

Mauri

Hello, I'm Mauri! In the heart of Bra’s historic center, I will open the doors of my Trattoria for a dedicated workshop. Pasta. Pasta. Pasta. Everyone loves it and would like to surprise their guests with a plate of the real, homemade type. From 10 years I run a private wine bar and Trattoria in the heart of Bra, this place is well known to many locals and students from the University of gastronomic Science as a meet up place. La Gallinaccia is located just in front of the "Vineria". My mistress is a Chef with decades of experience, I learn everything from her.I cook regional and traditional food and I love it!

Det er inkluderet

Mad
Lunch
Drikkevarer
Coffee, Aperitivo, Wine

Gæsteomtaler

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Her skal du være

Our cooking class it will be in the kitchen of my trattoria. Trattoria " La Gallinaccia" is located in the city center of Bra. You will experience the feeling to be part of a kitchen team in a local restaurant. After the cooking class enjoy your meal like a guest while relaxing in the dining room. Highlights: group is always a maximum of 4 pax!

Tilgængelighed

Spar 20 %, når du booker to uger i forvejen. 

Ting, du skal huske

Annulleringspolitik

En oplevelse kan annulleres og refunderes fuldt ud op til 24 timer efter købstidspunktet eller mindst syv dage før, oplevelsen starter.

Kommunikationspolitik

Kommuniker altid via Airbnb. For at beskytte din betaling skal du aldrig overføre penge eller kommunikere uden for Airbnb's hjemmeside eller app.

Gæstekrav

Op til 4 gæster på 16 og derover kan deltage. Det er op til hver enkelt gæst at forstå de anvendte ingredienser og kommunikere eventuelle allergier eller kostbegrænsninger til værten. Gæsterne bør også overveje, at indtagelse af råt eller ikke…

Alkohol

Denne oplevelse omfatter alkohol. Kun gæster, der er over aldersgrænsen ift. udskænkning af alkohol.

Flere tips

Bra is a small city of about 30,000 inhabitants, nestled in the hills of the Roero and the Langhe in southern Piedmont. In the 1980’s it became the birthplace of the Slow Food Movement.
Mauri
Pasta and Appetizer class in my kitchen
6 omtaler
Fra $87/person
6 omtaler
Fra $87/person