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Healthy Tofu Making From Scratch

망원1동, 마포구, SydkoreaEn del af samlingen Airbnb Madlavning

Madlavningsoplevelser med Jomin

3,5 timerSprog: Engelsk
Forpligtet til sikkerhed
Denne vært har forpligtet sig til Airbnb's sikkerhedsretningslinjer for COVID-19.
Gratis annullering
Fuld refusion mindst syv dage før oplevelsen starter eller op til 24 timer efter booking.
Op til 4 personer, private grupper tilbydes
Sydkoreansk mad
Værten kan imødekomme kostkrav.
Omfatter mad, drikkevarer, billetter, transport og udstyr

Det skal I lave

Experience healthy tofu making from scratch. You will learn how to make tofu using soy bean. Ideal experience for vegetarian and people who love tofu and healthy food. This class include vibrant local Mangwon market tour before class too.

During the process, you will taste and cook everything you get in between - tasting soy milk, tasting soft tofu with soy sauce seasoning, cooking soy bean pulp pancake and stir-fry home made Kimchi well matched with tofu!

Small class (group of less than 3 people) is led by certified Korean chef Jomin ( She is running Kimchi making class and side dish class on Airbnb too! ) in English, and conducted in her own home kitchen around Hongdae area.

This is not a demo class, but a hands on class you make your own tofu from scratch. So you can repeat healthy tofu making back at home for your beloved family and friends. During the class, you become friends sharing your passion about food, culture, and travel.
Other things to note
Meeting at exit 2 of Mangwon subway station
Experience healthy tofu making from scratch. You will learn how to make tofu using soy bean. Ideal experience for vegetarian and people who love tofu and healthy food. This class include vibrant local Mangwon market tour before class too.

During the process, you will taste and cook everything you get in between - tasting soy milk, tasting soft tofu with soy sauce seasoning, cooking soy bean pulp pancake and stir-fry home made Kimchi…

Det er inkluderet

1 / 2
  • Mad
    Tofu variation:
    Soy milk, Soft tofu, Soy bean pulp pancake, Tofu with...
  • Drikkevarer
    Free water and tea
  • Billetter
    If you can't finish, you can take out left over with you in a plastic packa...
  • Transport
    Let's meet at the station to visit local market before class
  • Udstyr
    Cookers and ingredients: You don't need to bring anything! Just join and en...

Hils på din vært, Jomin

Vært på Airbnb siden 2015
  • 68 omtaler
  • Identitet bekræftet
I worked 10 years as a travel writer, and have been to more than 50 countries. While traveling to South East Asia for 5 months I took a Thai cooking class which changed my life. Taking cooking classes during a travel is not just a way to learn cooking skill, it's also a way to discover a culture and make friends. I am now a certificated Korean cook and run authentic Korean cooking class, Kimchi making class, tofu making class and side dish class around Hongdae area.
For at beskytte din betaling skal du aldrig overføre penge eller kommunikere uden for Airbnb's hjemmeside eller app. Få mere at vide
$71
/person
fre. 25. jun.
$71 per person
$71 per person
man. 28. jun.
$71 per person
$71 per person
tir. 29. jun.
$71 per person
$71 per person
AIRBNB-OPLEVELSER

Madlavning

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Lær traditionelle opskrifter, og hør historier fra lokale værter.

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Del et måltid på unikke steder fra private gårde til hemmelige tagterasser.

Gennemgået af Airbnb

Alle oplevelser gennemgås for autentiske madtraditioner.

Her skal du være

Jomin pick you up at exit 2 of Mangwon station. On the way home, you visit the local Mangwon market where you experience the Korean vibrant food culture through your own eyes and buy fresh ingredients. After that you learn to make tofu and cook using it in Jomin's home kitchen.

Bedømt 4,93 ud af 5 ud fra 68 omtaler.

Jonghyun
maj 2021
그 동안 배우고 싶었던 두부 만드는법을, 선생님의 완벽한 수업준비와 친절하신 가르침 덕분에 즐겁고 쉽게 맛있는 두부를 만들 수 있었습니다. 게다가 친한 친구와 함께 수업에 참여하여서 즐거운 시간도 갖고... 우정도 더욱 깊어지는 좋은 기회였습니다. 많은 분들이 이 수업에 참여하여서 즐겁고 유익한 추억을 만들기를 적극 추천합닌다!! :)
Ariana
april 2021
A fabulous experience! Miss Jomin was kind, easy going and a great chef! 진짜 훌륭한 경험이에요! 조민 선생님이 친절하시고 아주 좋은 요리사입니다!
Elaine
oktober 2020
We had a wonderful time with Jomin. She took us on a walk through the local market and explained some of the food items that could be found. This was really helpful as newly arrived expats, because sometimes grocery shopping can be a little more challenging when you don't know the language very well. After the market, we walked to Jomin's house and had a blast learning how to make tofu, soybean milk, soybean pulp jeon, and stir-fried kimchi with tofu (a bar staple as we've come to learn). Needless to say, we left stuffed and very happy. Jomin did a wonderful job helping us feel welcomed and showing us all the steps involved with making tofu. In the end we left feeling like we had someone we could ask for advice while in South Korea and even more importantly, tofu making has become a skill that even we can do at home thanks to Jomin's expert teaching skills. If you're thinking about going on this experience, do it.
We had a wonderful time with Jomin. She took us on a walk through the local market and explained some of the food items that could be found. This was really helpful as newly arrive…
Timbray
oktober 2020
What a magical experience! Jomin is so kind and genuine, and gives a fascinating tour through the local market, providing information about the different stalls and foods seen there, and even helped me find an ingredient I’d been unsuccessfully searching for for a week. The cooking itself was so much fun, and Jomin left us with a cookbook, full bellies, and an even deeper appreciation for Korean cuisine. Highly recommended.
What a magical experience! Jomin is so kind and genuine, and gives a fascinating tour through the local market, providing information about the different stalls and foods seen ther…
Scarlet
juli 2020
It was a great experience. Jomin was very friendly and patient to explain every step, so I could successfully made the Tofu dishes, I even brought the Soybean pulp home and made the Kimchi stew in the next day with Jomin’s recipe, very delicious! Highly recommend.
It was a great experience. Jomin was very friendly and patient to explain every step, so I could successfully made the Tofu dishes, I even brought the Soybean pulp home and made th…
诗奇
januar 2020
Jomin is an experienced teacher. She showed us how to make soya milk and tofu from the beans and I really felt involved in. The tofu and soya milk both taste very good ! I like it. Besides, we can make friends in the class ! People here are all really nice and helpful ! Thanks all.
Jomin is an experienced teacher. She showed us how to make soya milk and tofu from the beans and I really felt involved in. The tofu and soya milk both taste very good ! I like it.…

Vælg mellem ledige datoer

10 ledig
1 / 2

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Mælkefri
Trænøddeallergi
Vegan
Jordnøddeallergi
Uden æg
Pesco-vegetar
Fiskeallergi
Skaldyrsallergi
Glutenfri
Vegetarisk

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