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Madlavning

All Fermentation, from kimchi to yogurt

Madlavning

All Fermentation, from kimchi to yogurt

Sat på pause til og med 3. april. For at beskytte vores netværks helbred er alle Airbnb-oplevelser sat på pause på grund af coronavirus (COVID-19). Besøg Hjælpecentret for at få de seneste opdateringer, inden du booker.
Varighed
3 timer
Gruppestørrelse
Op til 6 personer
Sprog
Engelsk
Madlavning

All Fermentation, from kimchi to yogurt

Madlavning

All Fermentation, from kimchi to yogurt

Sat på pause til og med 3. april. For at beskytte vores netværks helbred er alle Airbnb-oplevelser sat på pause på grund af coronavirus (COVID-19). Besøg Hjælpecentret for at få de seneste opdateringer, inden du booker.
Varighed
3 timer
Gruppestørrelse
Op til 6 personer
Sprog
Engelsk

Det skal I lave

We will start the class tasting a variety of fermented foods I've made right here in my own kitchen, including several types of kimchi and sauerkraut, plant based yoghurt and/or cream cheese and/or blue cheese, sourdough bread, kombucha, kefir, and whatever else I've bubbled up that week! While you feast on this spread I will tell you all about the ins and outs of the fermentation process, learned from my hours and years of research and experimentation. I truly can't wait to answer any questions you might have ... I am whole heartedly in LOVE with fermenting. Then, after you've had a good try of everything, you simply tell me what your favourites are ... and I teach you how to make them! Wine and beer (or a nice herbal tea) plus good music, great conversation, and real learning -- these are the best companions the plants and their happy microbes could ask for. So, please, come and take in what I believe is invaluable knowledge, and make new friends -- both big and very ... very ... very small!

Madlavning

Madlavning

på Airbnb-oplevelser
  • Passionerede kokke

    Lær traditionelle opskrifter, og hør historier fra lokale værter.

  • Intime omgivelser

    Del et måltid på unikke steder, fra private gårde til hemmelige tage.

  • Gennemgået af Airbnb

    Alle oplevelser gennemgås for autentiske madtraditioner.

Din vært

Få flere oplysninger om Anna

Anna

An architect by profession, I recently returned to Budapest after 8 years of living in Paris and New York. Here I've opened an art and community space and started a permaculture farm with my New Zealander husband. Learning from my grandmother, and to help my single mother, I've been making dishes for my family since I was 12 years old -- and now consider cooking to be one of the highest forms of art! The everyday necessity of eating also offers countless opportunities for creating magic moments. I gave up a carnivorous diet long ago, yet I never gave up on a food life that was diverse and robust -- so I began a journey. And now I am so excited to share with you what I have learned (through much trial and error!), and spread my passion for the richness and complexity that I find in the world of plant based cooking and eating

Det er inkluderet

Mad
Drikkevarer

Her skal du være

I welcome you to our art space. Here we host exhibitions, theatre performances, dinners, readings, local meetings... The space is furnished with the antique furniture that has been in my family for over 50 years, but it's arranged with a lot of little, arty twists, to go along with the bright blue floor, chairs up on the wal, and home-made kitchen. It feels both like a cozy home and dynamic venue, making the space alone enough for a visit.

Denne oplevelse er tilgængelig fra og med april 06, 2020

For at beskytte vores netværks helbred og sikkerhed er alle Airbnb-oplevelser sat på pause til og med fredag den 3. april på grund af coronavirus (COVID-19). Besøg Hjælpecentret for at få de seneste opdateringer, inden du booker.

Ting, du skal huske

Kostpræferencer

Hvis der anmodes om det, kan værten imødekomme de kostbehov, der er angivet. Du skal give værten besked inden oplevelsen, hvis du gerne vil have en bolig.
Glutenfri
Glutenfri
Mælkefri
Mælkefri
Uden soja
Uden soja
Skaldyrsallergi
Skaldyrsallergi
Trænøddeallergi
Trænøddeallergi
Jordnøddeallergi
Jordnøddeallergi
Fiskeallergi
Fiskeallergi
Uden æg
Uden æg
Vegetarian
Vegetarian
Vegan
Vegan
Pesco-vegetar
Pesco-vegetar

Annulleringspolitik

En oplevelse kan annulleres og refunderes fuldt ud op til 24 timer efter købstidspunktet eller mindst syv dage før, oplevelsen starter.

Kommunikationspolitik

Kommuniker altid via Airbnb. For at beskytte din betaling skal du aldrig overføre penge eller kommunikere uden for Airbnb's hjemmeside eller app.

Gæstekrav

Op til 6 gæster på 5 og derover kan deltage. Det er op til hver enkelt gæst at forstå de anvendte ingredienser og kommunikere eventuelle allergier eller kostbegrænsninger til værten. Gæsterne bør også overveje, at indtagelse af råt eller ikke tilberedt…

Alkohol

Denne oplevelse omfatter alkohol. Kun gæster, der er over aldersgrænsen ift. udskænkning af alkohol.

Flere tips

After the class you will be able to bring home the things you prepared.
Anna
All Fermentation, from kimchi to yogurt
Ny oplevelse
Fra $65/person
Ny oplevelse
Fra $65/person